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Cider

Hopped Cider: Understanding the Role of Hops in Cider Making

by Big Robb

Hopped cider is a unique and refreshing beverage that combines the crispness of apple cider with the flavors and aromas of hops. This drink has grown in popularity recently, providing a delicious alternative to traditional ciders and offering an interesting twist on familiar flavors. When crafting a hopped cider, you’ll find a variety of hops … Read more

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How to Pasteurize Apple Cider: A Simple and Effective Guide

by Big Robb

Learning how to pasteurize apple cider is a valuable skill, especially for those who enjoy making homemade cider and want to ensure its safety for consumption. Pasteurization is the process of heating a liquid, in this case, apple cider, to a specific temperature for a certain time in order to kill harmful bacteria. By pasteurizing … Read more

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How to Make Cider Without a Press

by Big Robb

Fall is a season that invokes a warm and cozy atmosphere, with the crisp autumn air carrying the scent of ripening apples, ready to be turned into flavorful cider. This beloved beverage has been cherished across generations and cultures, offering a refreshing taste of nature’s sweetness. While a traditional cider press is often used in … Read more

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How to Make Pear Cider

by Big Robb

Embarking on the journey of homebrewing opens up a world of creativity and discovery, especially when it comes to learning how to make pear cider. A crisp and refreshing drink, pear cider, or perry as it is traditionally known, is a timeless beverage enjoyed by many across centuries. This comprehensive guide is designed to help … Read more

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