In this post, we will look at how to make apple jack, a distilled spirit made by fermenting apple cider and then distilling it, similar to how whiskey and other liquors are made. Apple Jack has a long history that goes back as far as colonial America, where it was actually called “apple moonshine” and … Read more
In this article, we are going to provide you with a traditional moonshine recipe that has been used for years by moonshiners, as well as explain how you can design your own moonshine recipe. (all of which is for educational purposes only, see below for details). Moonshine recipes have been a part of American history … Read more
What is a thump keg? You may have heard the term relating to moonshine production and distilling processes. A thump keg, also known as a doubler, thump barrel, or thump chest, is a secondary chamber used in distillation to enhance the flavor, aroma, and proof of spirits such as moonshine. Thump kegs are typically made … Read more
When you are learning how to distil vodka you will discover that vodka can be made from various base ingredients, such as wheat, rye, barley, corn, or potatoes. Your choice of ingredients will affect the final flavor and texture of your homemade vodka. In distilling vodka, you must ferment your chosen ingredients into alcohol first. … Read more
Potato vodka has a rich history and unique taste, making it a favorite for many homebrewers and enthusiasts. This article will provide you with a potato vodka recipe and guide you through the process of creating your very own potato vodka, ensuring a smooth and delicious final product. Before we dive into our potato vodka … Read more