When it comes to making beer, lautering is one of the essential steps in the process and a technique a brewer needs to understand and become proficient at in order to make good beer. In this article, we’ll explore the basics of lautering and provide tips on how to lauter the wort to maximize your … Read more
As any beer enthusiast will tell you, brewing is a delicate balance of science and art. One essential element of this process is the mash tun, a critical piece of equipment that plays a vital role in producing the wort that is fermented into beer. In this article, we will explore the role of the … Read more
If you’re into making beer, you’ve probably heard the term “sparging” before. It’s an essential part of the brewing process that involves rinsing the grains to extract the sugars that will ultimately be turned into alcohol during fermentation. In this article, we’ll look closer at sparging, the different types, and how to do each. What … Read more
If you’ve ever brewed beer at home or visited a brewery, you may have heard the term “hot break” before. But what exactly is a hot break, and why is it so important in brewing? In short, the hot break is a crucial step in creating quality beer, as it helps to remove unwanted proteins … Read more
When it comes to brewing beer, one of the main ways brewers ensure they are being consistent and improving the quality of their beer is by measuring its specific gravity. Always looking to improve upon your brewing skills can make the difference between an okay beer and a great one. In this article, we are … Read more